Flight CRF9091

  • Submitted By: Kevin Chac√≥n
  • Departure Airport: Juan Santamaria International Airport (MROC)
  • Arrival Airport: Augusto C. Sandino International Airport (MNMG)
  • Aircraft: ERJ195 (TI-CRM)
  • Flight Time: 00.54
  • Date Submitted: 05/10/2017
  • Route: RAMON4 LIB IMOLA MGA MNMG
  • Status: Accepted
Flight Details
Gross Revenue:
(122 load / $ 122.13 per unit
$ 14,899.86
Fuel Cost:
(2954 fuel used @ 5.1 / unit)
$ 15,065.40

Additional Log Information:

View Log

smartCARS version 2.1.30.0, 2017/5/10 UTC
[22:39:08] Preflight started, flying on VATSIM
[22:39:09] Flying Embraer ERJ 190 AF
[22:39:09] Engine 1 is on
[22:39:09] Engine 2 is on
[22:39:43] Pushing back with 14505 lb of fuel
[22:42:48] Flaps set to position 2
[22:42:53] Taxiing to runway
[22:44:56] Sim paused
[22:45:17] Sim unpaused
[22:45:50] Taking off
[22:46:10] Climbing, pitch: 8, roll: level, 163 kts
[22:46:13] Gear lever raised at 56 ft at 161 kts
[22:48:24] Flaps set to position 0 at 4498 ft at 228 kts
[22:57:50] Cruising at 25000ft, pitch: 3, 363 kts
[23:09:51] Descending
[23:18:12] Approaching
[23:19:13] Flaps set to position 1 at 8177 ft at 241 kts
[23:20:06] Exceeded 250 KIAS below 10,000 feet MSL
[23:20:10] Speed corrected at 6421 ft after a max speed of 262 kts
[23:20:11] Exceeded 250 KIAS below 10,000 feet MSL
[23:20:11] Speed corrected at 6391 ft after a max speed of 256 kts
[23:20:54] Flaps set to position 2 at 5991 ft at 232 kts
[23:22:13] Flaps set to position 3 at 3991 ft at 240 kts
[23:24:19] Gear lever lowered at 2285 ft at 185 kts
[23:24:40] Flaps set to position 4 at 2173 ft at 170 kts
[23:27:24] Final approach, 165 kts
[23:27:55] Flaps set to position 5 at 2832 ft at 160 kts
[23:28:43] Flaps set to position 6 at 2066 ft at 159 kts
[23:31:22] Touched down at -184 fpm, gear lever: down, pitch: 0, roll: 1 degrees left, 122 kts
[23:31:42] Landed in 2468 ft, fuel: 11667 lb, weight: 82716 lb
[23:31:42] Taxiing to gate
[23:32:44] Flaps set to position 0
[23:34:58] The flight may now be ended
[23:34:58] Arrived, flight duration: 00:54